![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQhjptcvJgVEbK8wfM-3mV-pVuwC8PZXR2iQrls65Cu6NVf4LR-XT7gSaAbaOF83ctEZ7K74ucgBe3LlZt_8Xt08WqxVrcXRC2-UsgJFEY_ZHr789Nzukf9N_4T5hyphenhyphenKKuLQGh8sPTzKXc1/s400/1.jpg)
got a craving for pasta salad this morning. used torino rye pasta, that has loads of fiber in it and takes only 6 mins to cook. other ingredients were: 10cm of leek chopped quite fine, one coarsly grated carrot, half an iceberg lettuce chopped roughly, 10cm of cucumber chopped to 1cm cubes, 1½ dl sweet corn from can and salami-type sausage (mine was ultra-light at 9% fat, which is not light per se...) but you could use chicken, cheese, beans, ham, shrimps, etc, or nothing else!
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dressing was made of 2 tbsp of rapeseed oil and 2 tbsp of apple vinegar. this will be enough for dinner, and snack at work (another evening shift today)
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have you ever noticed that full moon does funny things to some people?
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